Sauce: PERI-PERI 500ml

This delicious peri-peri sauce adds heat, flavour, and depth to a wide range of dishes, making it a favorite condiment for those who enjoy spicy food. See serving suggestions below...

Suitable for Vegans, Diabetics, those with Coeliac Disease, the Health Conscious, and those following a Sugar-free, Gluten-Free, Dairy-Free, Banting, Keto, or Low Carb Lifestyle!

Ingredients: Purified Water, Fruit Oil (Avocado), Spirit Vinegar, North Atlantic Sea Salt, Erythritol, Vegetable Protein (Pea), Lemon Juice, Peri Peri Spice, Spices, Garlic, Xanthan Gum, Onion, Spice Oleos

Allergens: None

Serving Suggestions

Marinades: It's commonly used as a marinade for grilled or roasted meats, such as chicken, beef, pork, or even fish. The spicy and tangy flavours infuse into the meat, adding depth and heat.

Grilling: Brush it onto meats, seafood, or vegetables while grilling to add a spicy kick and tangy flavour.

Dipping Sauce: It can be served as a dipping sauce for appetizers like chicken wings, fries, or grilled vegetables.

Condiment: It can be used as a condiment or topping for sandwiches, burgers, wraps, tacos, and pizzas, adding a spicy and tangy element to the dish.

Stir-fries and Sauteed Dishes: Add a spoonful to stir-fries or sautéed dishes for an extra flavour boost.

Soups and Stews: Stir it into soups or stews for a spicy twist.

Salad Dressings: Mix it with olive oil and vinegar to create a spicy salad dressing.